Category: Baking/Desserts

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Doughnuts: Simple and Delicious Recipes to Make at Home

By: Ferroni, Lara

Price: $7.00

Publisher: November 2014

Seller ID: 190122

ISBN: 1570616418

Binding: Trade Paperback

Condition: Used - Good

A chocolate-glazed doughnut and cup of coffee is a match made in heaven for many North Americans, but wait Something new is happening in the doughnut world: boutique bakeries are popping up everywhere, and "designer doughnuts" are all the rage. The best news of all is that they're actually easy to make at home. And really, is there anything more scrumptious than a fresh doughnut? In Doughnuts, prepare to be tempted by more than fifty recipes, including Chai, Huckleberry Cheesecake, and Red Velvet. Of course, the cookbook is also full of traditional recipes for favorites like Old-Fashioned Sou...
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Debbi Fields' Great American Desserts: 100 Mouthwatering Easy-to-Prepare Recipes

By: Field, Debbi

Price: $5.00

Seller ID: 377230

ISBN: 0743202058

Binding: Trade Paperback

Condition: Used - Good

FROM THE FOUNDER OF MRS. FIELDS' COOKIES, THE RENOWNED CHAIN OF COOKIE STORES, A SPECTACULAR COLLECTION OF DESSERT RECIPES
Debbi Fields, who turned a simple chocolate chip cookie into a national icon, understands America's love of desserts. In Debbi Fields' Great American Desserts, she offers 100 recipes bound to satisfy all dessert fans. Beautifully illustrated and lively, Debbi Fields' Great American Desserts presents Debbi's own down-to-earth style in easy, foolproof recipes for American favorites with delectable variations on many of them.
Try Debbi's classi...
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Cookie Book, The

By: Fog City Press

Price: $4.00

Publisher: September 2012

Seller ID: 482619

ISBN: 1875137955

Binding: Hardcover

Condition: Used - Good

The Il Fornaio Baking Book

By: Galli, Franco

Price: $6.50

Publisher: Chronicle Books: August 1993

Seller ID: 471132

ISBN: 0811803236

Binding: Hardcover

Condition: Used - Good

Celebrating the Italian culinary legacy of both staunch traditionalism and irrepressible innovation, Italian-born baker Franco Galli presents over 70 classic and inventive recipes from the kitchens of the award-winning Il Fornaio bakeries, restaurants, and cafes. From traditional and specialty breads, pizza, foccacia, and other savory dishes to a temptingly sweet selection of biscotti, cakes, and tarts, these carefully developed, easy-to-follow recipes are woven with Galli's heart warming family memories and fascinating pieces of lore into an entertaining, instructional narrative. Generously i...
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The Rye Baker: Classic Breads from Europe and America

By: Ginsberg, Stanley

Price: $15.00

Publisher: W. W. Norton & Company: September 2016

Seller ID: 450706

ISBN: 0393245217

Binding: Hardcover

Condition: Used - Like New

True rye bread--the kind that stands at the center of northern and eastern European food culture--is something very special. With over 70 classic recipes, The Rye Baker introduces bakers to the rich world of rye bread from both the old world and the new. Award-winning author Stanley Ginsberg presents recipes spanning from the immigrant breads of America to rustic French pains de seigle, the earthy ryes of Alpine Austria and upper Italy, the crackly kn ckebr ds of Scandinavia, and the diverse breads of Germany, the Baltic countries, Poland, and Russia. Readers will...
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All Cakes Considered

By: Gray, Melissa

Price: $8.00

Seller ID: 479671

ISBN: 0811867811

Binding: Hardcover

Condition: Used - Good

Melissa Gray is National Public Radio's Cake Lady. Every Monday she brings a cake to the office for her colleagues at NPR to enjoy. Hundreds of Mondays (and cakes) later, Melissa has lots of cake-making tips to share. With more than 50 recipes for the cakes that have been dreamed of and drooled over for a lifetimeincluding Brown Sugar Pound Cake, Peppermint and Chocolate Rum Marble Cake, Lord and Lady Baltimore Cakes, Dark-Chocolate Red Velvet Cake, and Honey Buttercream and Apricot Jam CakeAll Cakes Considered is an essential addition to every baker's library.
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Baking with Julia: Savor the Joys of Baking with America's Best Bakers

By: Greenspan, Dorie

Price: $7.50

Publisher: William Morrow Cookbooks: November 1996

Seller ID: 476817

ISBN: 0688146570

Binding: Hardcover

Condition: Used - Good

Baking with Julia

Nothing promises pleasure more readily than the words "freshly baked." And nothing says magnum opus as definitively as Baking with Julia, which offers the dedicated home cook, whether a novice or seasoned veteran, a unique distillation of the baker's art.

Baking with Julia is not only a book full of glorious recipes but also one that continues Julia's teaching tradition. Here, basic techniques come alive and are made easily comprehensible in recipes that demonstrate the myriad ways of raising dough, glazing cakes, and decorating crusts. This i...
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Paris Sweets: Great Desserts from the City's Best Pastry Shops

By: Greenspan, Dorie

Price: $15.00

Publisher: July 2013

Seller ID: 477657

ISBN: 0767906810

Binding: Hardcover

Condition: Used - Good

The prize-winning author of Baking with Julia (more than 350,000 copies sold), among other cookbook classics, celebrates the sweet life with recipes and lore from Paris's finest patisseries.

Like most lovers of pastry and Paris, Dorie Greenspan has always marveled at the jewel-like creations displayed in bakery windows throughout the City of Light. Now, in a charmingly illustrated tribute to the capital of sweets, Greenspan presents a splendid assortment of recipes from Paris's foremost pastry chefs in a book that is as transporting to read as it is easy to use.

From c...
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Secrets of a Jewish Baker

By: Greenstein, George

Price: $15.00

Publisher: October 2012

Seller ID: 414542

ISBN: 089594605X

Binding: Trade Paperback

Condition: Used - Good

Provides over 100 recipes for yeast, corn, potato, and sourdough breads, rolls, muffins, and biscuits.
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Pie. 300 Tried and True Recipes for Delicious Homemade Pie

By: Haedrich, Ken

Price: $10.00

Publisher: December 2012

Seller ID: 483238

ISBN: 155832254X

Binding: Trade Paperback

Condition: Used - Good

The most comprehensive and straightforward book ever written on the topic, Pie is a complete guide to how easy it can be to make perfectly praiseworthy pies. Every recipe has been tested for success and features advice and tips specifically for that pie. Chapters include: "Berry Good Pies," "Rich, Sweet, and Simple: Chess, Buttermilk, and Other Custard Pies," "Personal Pies, Turnovers, and Other Little Pie Treats," and of course, the foundation chapter, "Pie Pastries and Crumb Crusts."

125 Best Cupcake Recipes

By: Hasson, Julie

Price: $6.00

Publisher: March 2015

Seller ID: 293743

ISBN: 0778801128

Binding: Trade Paperback

Condition: Used - Good

Scrumptious delights to bake at home.

Cupcake bakeries are a welcome development that is meeting the enthusiastic delight of everyone. The reason is quite simple -

they allow us to indulge in an old-fashioned favorite treat.

Julie Hasson, baker extraordinaire, brings her expertise to the 125 Best Cupcake Recipes. These are the cupcakes of our mothers and grandmothers, but with a modern twist. Easy-to-execute, these recipes are guaranteed to fill your home with tantalizing baking smells and sweet satisfaction.

Recipes include:

Raspberry Vani...
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Art of the Cake

By: Healy, Bruce

Price: $7.50

Publisher: January 2010

Seller ID: 480946

ISBN: 0688141994

Binding: Hardcover

Condition: Used - Good

French cakes are among the most luscious and spectacular in the pantheon of cake baking. In The Art of the Cake, authors Healy and Bugat simplify the art form and bring together more than 100 classic cakes, from the Marquis (kirsch-soaked chocolate genoise cake rounds stuffed with ripe peaches and whipped cream) to the Moka, made from vanilla genoise brushed with espresso, filled with coffee buttercream, and topped with chopped roasted almonds.

There are recipes for poundcake-, spongecake-, and meringue-based gbteaux, in addition to bavarians, charlottes, mousse cakes, and loaf and log cake...
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Maida Heatter's Cakes

By: Heatter, Maida

Price: $10.00

Seller ID: 479488

ISBN: 1449401147

Binding: Trade Paperback

Condition: Used - Good

The first paperback edition of a classic cake collection from Maida Heatter, James Beard Lifetime Hall of Fame member, called a oethe Queen of Cakea by Saveur magazine.

Cakes are experiencing a renaissance, and the revival wouldn't be complete without Maida Heatter's Cakes, available for the first time in paperback. First published in 1997, Maida Heatter's Cakes is a "best of" compilation of 175 of Maida's classic, most beloved cake recipes originally published in her nine baking books. From an ever-so-lighter take on her legendary Queen Mother's Cake, Maida's self-proclaimed...
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Maida Heatter's Cookies

By: Heatter, Maida

Price: $7.50

Seller ID: 479489

ISBN: 1449401155

Binding: Trade Paperback

Condition: Used - Good

The first paperback edition of a classic cookie collection from Maida Heatter, James Beard Lifetime Hall of Fame member, named a oeQueen of cookiesa by Suzanne Hamlin, New York Times.

Inside Maida Heatter's Cookies--now available for the first time in paperback--the "Queen of Desserts" offers 225 classic cookie recipes for drop cookies, bar cookies, icebox cookies, rolled cookies, hand-formed cookies, dessert crackers, ice creams, sauces, and more, accompanied by two-color, line-drawn illustrated pages. This classic cookie collection is certain to inspire a new generation of bakers ...
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Hershey's Decadent Delights

By: Hershey's

Price: $5.00

Seller ID: 404100

ISBN: 1680223054

Binding: Hardcover

Condition: Used - Good

Sweet Cream and Sugar Cones: 90 Recipes for Making Your Own Ice Cream and Frozen Treats from Bi-Rite Creamery [A Cookbook]

By: Hoogerhyde, Kris,Walker, Anne,Gough, Dabney

Price: $12.50

Publisher: Ten Speed Press: April 2012

Seller ID: 445833

ISBN: 1607741849

Binding: Hardcover

Condition: Used - Good

An irresistible guide to making 90 intensely flavorful handmade ice creams from the country's top artisanal ice cream shop, including the smash hits Salted Caramel and Balsamic Strawberry, plus other favorites.

San Francisco's Bi-Rite Creamery is as well known for its small-batch, handcrafted, show-stoppingly inventive ice cream as it is for the long line that snakes around the block. Guests young and old flock to the destination ice cream shop, craving a toasty banana split, a jewel-toned ice pop, a scoop of cooling sorbet, a mouthwatering ice cream sandwich, or one of the best ice...
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Soy Dessert & Baking Book

By: Housez, Brita

Price: $5.00

Publisher: August 2011

Seller ID: 106299

ISBN: 1569245894

Binding: Trade Paperback

Condition: Used - Good

Incorporating healthy ingredients into delicious baked goods and desserts can seem like a daunting goal, but it doesn't have to be. Brita Housez has created 120 delicious recipes that incorporate soy into everyone's favorite baked goods and desserts--thereby making them more nutritious than ever. By substituting soy products for fattening ingredients like butter, cream, and cheese, Housez cuts calories, adds nutrition, and retains every bit of the great flavor you expect when biting into a slice of cheesecake or a chocolate cupcake. The book includes eight pages of gorgeous four-color photogra...
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The Complete Book of Cookies

By: JOANNA FARROW, VALERIE BARRETT CATHERINE ATKINSON

Price: $8.00

Publisher: HERMES HOUSE: January 2006

Seller ID: 418277

ISBN: 0681280069

Binding: Hardcover

Condition: Used - Good

Art of the Cookie: Baking Up Inspiration by the Dozen

By: Kaldunski, Shelly

Price: $5.00

Seller ID: 416097

ISBN: 1616280352

Binding: Hardcover

Condition: Used - Good

The Art of the Cookie offers delicious cookie recipes and innovative decorating ideas for a cookie exchange. This book differs from others on the market in its focus on the art of decorating cookies, rather than the technique of baking them. Recipes are selected for their visual appeal as much as for their flavor.

A beautifully crafted cookie is a work of art and beloved by all. Still-warm cookies fresh from the oven are irresistibly enticing but decorating the treats doubles the fun. Whether it's a cookie exchange, holiday gathering, or Mother's Day tea, decorated cookies are a swe...
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Kitchen Aid Great Baking and More

By: Kitchen Aid

Price: $5.00

Seller ID: 407668

ISBN: 1412723205

Binding: Hardcover

Condition: Used - Good

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Category: Baking/Desserts