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Tea at Fortnum & Mason

By: Tea/Marsden, Emma

Price: $6.00

Publisher: Ebury Press: April 2012

Seller ID: 468341

ISBN: 009193768X

Binding: Hardcover

Condition: Used - Good

A concise yet sumptuous guide presenting everything there is to know about the art of taking tea, from the internationally renowned store in Piccadilly that is synonymous with style, elegance, and English charm Celebrating the long-standing British institution, this beautiful pocket book covers everything from the history of afternoon tea drinking to Fortnum's relationship with tea. It also presents more than 45 recipes for all types of teatime delight, as well as guiding the reader through the best types of tea to accompany them. Recipes include Cucumber, Cream Cheese and Dill Sandwich...
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New Wine Rules: A Genuinely Helpful Guide to Everything You Need to Know

By: Wine/Bonne, Jon

Price: $6.50

Seller ID: 479945

ISBN: 039957980X

Binding: Hardcover

Condition: Used - Good

There are few greater pleasures in life than enjoying a wonderful glass of wine. So why does finding and choosing one you like seem so stressful?

Now, becoming a happier, more confident wine drinker is easy. The first step is to forget all the useless, needlessly complicated stuff the "experts" have been telling you. In The New Wine Rules, acclaimed wine writer Jon Bonn explains everything you need to know in simple, beautifully illustrated, easy-to-digest tidbits. And the news is good For example: A wine's price rarely reflects its quality. You can drink ros any time of year. Do...
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Image for Cork Dork: A Wine-Fueled Adventure Among the Obsessive Sommeliers, Big Bottle Hunters, and Rogue Scientists Who Taught Me to Live for Taste

Cork Dork: A Wine-Fueled Adventure Among the Obsessive Sommeliers, Big Bottle Hunters, and Rogue Scientists Who Taught Me to Live for Taste

By: Wine/Bosker, Bianca

Price: $6.00

Seller ID: 367515

ISBN: 0143128094

Binding: Trade Paperback

Condition: Used - Good

INSTANT NEW YORK TIMES BESTSELLER AND A NEW YORK TIMES CRITICS' PICK

"Thrilling . . . told] with gonzo lan . . . When the sommelier and blogger Madeline Puckette writes that this book is the Kitchen Confidential of the wine world, she's not wrong, though Bill Buford's Heat is probably a shade closer." --Jennifer Senior, The New York Times

Professional journalist and amateur drinker Bianca Bosker didn't know much about wine--until she discovered an alternate universe where taste reigns supreme, a world of elite sommeliers who dedicate t...
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I'll Drink to That: Beaujolais and the French Peasant Who Made it the World's Most Popular Wine

By: Wine/Chelminski, Rudolph

Price: $6.00

Seller ID: 198177

ISBN: 1592403204

Binding: Trade Paperback

Condition: Used - Good

The remarkable saga of the wine and people of Beaujolais and Georges Duboeuf, the peasant lad who brought both world recognition.
Every third week of November, wine shops around the world announce aLe Beaujolais Nouveau est arrivA(c)a and in a few short weeks, over seven million bottles are sold and drunk. Although often scorned by the wine worldas snob set, the annual delivery of each yearas new Beaujolais wine brings a welcome ray of sunshine to a morose November from New York to Tokyo. The surprising Cinderella tale behind the success of Beaujolais Nouveau captures not just the story o...
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Cte D'Or: A Celebration of the Great Wines of Burgundy

By: Wine/Coates, Clive

Price: $20.00

Publisher: University of California Press: September 1997

Seller ID: 452278

ISBN: 0520212517

Binding: Hardcover

Condition: Used - Good

The heart of Burgundy, the Cote D'Or, produces Pinot Noir and Chardonnay wines that are unrivaled in their quality, intensity, and ability to age in the bottle. On this "golden slope" in eastern France, with its unique terrains and climats, grow the vines for some of the world's finest wines, among them such heralded names as Gevrey-Chambertin, Vosne-Romanee, Puligny- and Chassagne-Montrachet, and Aloxe-Corton. Clive Coates, Master of Wine, has spent much of the last fifteen years in the Cote D'Or, and this book is the splendid result of his assiduous exploring, tasting, and assessing o...
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What To Drink With What You Eat The Definitive Guide to Pairing Food with Wine, Beer, Spirits, Coffee, Tea - Even Water

By: Wine/Dornenburg, Andrew

Price: $7.50

Seller ID: 428595

ISBN: 0821257188

Binding: Hardcover

Condition: Used - Good

Winner of the 2007 IACP Cookbook of the Year Award
Winner of the 2007 IACP Cookbook Award for Best Book on Wine, Beer or Spirits
Winner of the 2006 Georges Duboeuf Wine Book of the Year Award

Winner of the 2006 Gourmand World Cookbook Award - U.S. for Best Book on Matching Food and Wine

Prepared by a James Beard Award-winning author team, "What to Drink with What You Eat" provides the most comprehensive guide to matching food and drink ever compiled--complete with practical advice from the best wine stewards and chefs in America. 70 full-color photos.
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Joys of Wine, The

By: Wine/Fadiman, Clifton/Aaron, S

Price: $8.00

Seller ID: 410295

ISBN: 0883655764

Binding: Hardcover

Condition: Used - Good

Natural Wine for the People: What It Is, Where to Find It, How to Love It

By: Wine/Feiring, Alice

Price: $7.50

Publisher: Ten Speed Press: August 2019

Seller ID: 477751

ISBN: 0399582436

Binding: Hardcover

Condition: Used - Good

A compact illustrated guide to the emerging and enormously popular category of natural wine, a style that focuses on minimal intervention, lack of additives, and organic and biodynamic growing methods.

Today, wine is more favored and consumed that it's ever been in the United States--and millennials are leading the charge, drinking more wine than any other generation in history. Many have been pulled in by the tractor beam of natural wine--that is, organic or biodynamic wine made with nothing added, and nothing taken away--a movement that has completely rocked the wine indust...
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Natural Wine for the People: What It Is, Where to Find It, How to Love It

By: Wine/Feiring, Alice

Price: $7.50

Publisher: Ten Speed Press: August 2019

Seller ID: 451482

ISBN: 0399582436

Binding: Hardcover

Condition: Used - Like New

Opus Vino

By: Wine/Gordon, Jim

Price: $7.50

Publisher: April 2014

Seller ID: 459384

ISBN: 0756667518

Binding: Hardcover

Condition: Used - Good

The world of wine has changed since Hugh Johnson's groundbreaking "World Atlas of Wine" was published in the 1970s. More countries are producing fine wine and wine professionals have moved away from the view that geography alone determines quality of fine wine and winemaking.
Written by a new generation of wine critics with up-to-date, in-depth knowledge of the different wine regions, the wineries and their wines, "Opus Vino" provides greater coverage to the wine world than any other illustrated wine book. Organized by country, and then broken down into regions, districts, and wineries, t...
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Been Doon So Long: A Randall Grahm Vinthology

By: Wine/Grahm, Randall

Price: $7.50

Publisher: University of California Press: October 2009

Seller ID: 459208

ISBN: 0520259564

Binding: Hardcover

Condition: Used - Good

This eclectic collection at last brings to a wide audience the irreverent, zany voice of Randall Grahm, visionary California winemaker and founder of Bonny Doon Vineyard. An iconoclastic send-up of the wine industry and a celebration of unsung grape varieties, the book features, among other things, Grahm's hilarious literary parodies--Joyce, Kafka, Pynchon, Salinger, and others--together with song lyrics, other snarky satires, poems, lectures, and more. Subtle undertones of gravitas with faint suggestions of earnestness lie beneath the humor, however, as Grahm passionately addresses the state ...
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North American Pinot Noir

By: Wine/Haeger, John

Price: $6.50

Seller ID: 378929

ISBN: 0520241142

Binding: Hardcover

Condition: Used - Good

Pinot noir, the famously elegant, sexy, and capricious red grape of Burgundy, is finally producing impressive wines in North America. Credit talented winemakers, enthusiastic restaurateurs, and consumers in search of alternatives to cabernet and zinfandel. Considered perhaps the ultimate food wine, pinot noir has an allure based on its special combination of aromas, flavors, and mouthfeel; on its legendary capacity to reflect the terroir where it is grown; and on its reputation for being hard to grow and make. This is the definitive work on pinot noir in North America. A comprehensive r...
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Perfect Score: The Art, Soul, and Business of a 21st-Century Winery

By: Wine/Hall, Craig

Price: $5.00

Seller ID: 391988

ISBN: 1455535761

Binding: Trade Paperback

Condition: Used - Good

A lively husband and wife team recounts their twenty-year climb from amateur winemakers to recipients of an almost unheard-of perfect score from Robert Parker's Wine Advocate.
Kathryn and Craig Hall launched themselves head first into Napa Valley 20 years ago with the purchase of an 1885 winery and never looked back. Since the couple's purchase of their debut winery, their critically acclaimed HALL Wines and WALT Wines have become fixtures of the California wine industry, winning numerous accolades including a coveted 100-point "perfect score." A PERFECT SCORE weaves a vibrant ta...
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Drink Pink: A Celebration of Ros

By: Wine/James, Victoria,Railsback, Lyle

Price: $7.00

Publisher: Harper Design: May 2017

Seller ID: 481686

ISBN: 0062676202

Binding: Hardcover

Condition: Used - Good

Combining delightful stories with whimsical and clever illustrations, Drink Pink is a clever, captivating, and unpretentious look at ros for novices and connoisseurs alike.

For years, ros has lived a quiet life as the not-red and not-white wine, but in the last five years this vintage has taken its rightful place in the spotlight. Use this book as a guide to ros 's myriad of pleasures. Comprehensive and complete with both esoteric knowledge and entirely practical cocktails and dinner party recipes, this is the perfect book...
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Wine Bible, The (2001)

By: Wine/MacNeil, Karen

Price: $6.00

Publisher: August 2016

Seller ID: 477194

ISBN: 1563054345

Binding: Trade Paperback

Condition: Used - Good

THE MOST COMPLETE WINE BOOK EVER. A must for anyone who loves wine, whether they are a pro or an amateur. Thorough, authoritative, and entertaining. (Robert Mondavi, founder and chairman emeritus of the Robert Mondavi Family of Wines)

"The most informative and entertaining book I've ever seen on the subject." (Danny Meyer, co-author of The Union Square Cafe Cookbook)

The essentials: The romance and intrigue of Burgundy of sauvignon blanc and the surprising elegance of Spain's top Riojas. Italy, one of wine's most enchanting and ancient homelands. What makes a great wine great?...
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Wine Bible, The (2001)

By: Wine/MacNeil, Karen

Price: $6.00

Publisher: August 2016

Seller ID: 480665

ISBN: 1563054345

Binding: Trade Paperback

Condition: Used - Good

"The most informative and entertaining book I've ever seen on the subject." (Danny Meyer, co-author of The Union Square Cafe Cookbook)

Robert Mondavi Winery (Wine Photograpy)

By: Wine/Mondavi, Robert

Price: $6.00

Publisher: Arnoldo Mondadori Editore: December 2002

Seller ID: 478002

ISBN: 0964980584

Binding: Hardcover

Condition: Used - Good

Oldman's Guide to Outsmarting Wine

By: Wine/Oldman, Mark

Price: $8.00

Publisher: February 2014

Seller ID: 130456

ISBN: 0142004928

Binding: Trade Paperback

Condition: Used - Good

For the thousands of people who know nothing about wine and want to rectify that swiftly and painlessly, Mark Oldman?the ?Naked Chef? of wine?is here to help with the kind of information readers can use right now:
? Australian Shiraz is the most instantly likable red under $15
? Drink slightly sweet wine with spicy food
? Judge a wine shop by whether it has homemade shelf signs
? Don't store unopened wine in the refrigerator for more than a week

Loaded with his personal recommendations?including the top 100 wines less than $15?Oldman's Guide also includes the wine ...
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Oldman's Guide to Outsmarting Wine

By: Wine/Oldman, Mark

Price: $6.00

Publisher: February 2014

Seller ID: 480721

ISBN: 0142004928

Binding: Trade Paperback

Condition: Used - Good

Loaded with his personal recommendations?including the top 100 wines less than $15?Oldman's Guide also includes the wine ...
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Secrets of the Sommeliers

By: Wine/Parr, Rajat

Price: $10.00

Publisher: October 2014

Seller ID: 485709

ISBN: 158008298X

Binding: Hardcover

Condition: Used - Good

A fascinating exploration of the inside world of sommeliers, sharing their unique perspectives, extensive expertise, and best stories.

Rajat Parr's profound knowledge of wines, deep relationships with producers, and renowned tasting abilities have made him a legend in the business. As wine director for the Mina Group, Parr presides over the lists at some of the country's top restaurants. In Secrets of the Sommeliers, Parr and journalist Jordan Mackay present a fascinating portrait of the world's top wine professionals and their trade. The authors interviewed the elite of the sommeli...
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Category: Beverages