Category: Baking

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Image for Flatbreads and flavors

Flatbreads and flavors

By: Alford, Jeffrey

Price: $9.00

Publisher: 7/18/2015

Seller ID: 9780688114114

ISBN: 0688114113

Condition: USED


"Two people caught in the grip of wanderlust," as Alford and Duguid describe themselves, this American- Canadian pair has traveled for nearly two decades, singly and together, throughout Asia, Europe, the Mediterranean, North Africa, and North America. As they have pursued their passions for travel photography and culinary research, they have found around the world a shared and nourishing element of culture and cuisine: flatbreads, the simplest, oldest, and most marve... View more info

Chocolate and Coffee Bible

By: Atkinson, Catherine

Price: $4.50

Publisher: 3/21/2013

Seller ID: 9780681140332

ISBN: 068114033X

Condition: USED


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Image for Simply Sensational Cookies

Simply Sensational Cookies

By: Baggett, Nancy

Price: $10.00

Publisher: HOUGHTON MIFFLIN:

Seller ID: 9780470278680

ISBN: 0470278684

Condition: USED


Sophisticated, contemporary cookie recipes from one of America's most respected baking expertsFrom bestselling cookbook author and award-winner Nancy Baggett comes "Simply Sensational Cookies, " a delicious collection of cookie recipes that covers both the classics that mom used to make and modern, innovative ideas for the adventurous baker. Whether you're a novice baker, an experienced cook, or a parent looking for new treats to try, this is the ideal cookbook for co... View more info

Image for Boozy Baker: 75 Recipes for Spirited Sweets

Boozy Baker: 75 Recipes for Spirited Sweets

By: Baker, Lucy

Price: $7.50

Publisher: RUNNING PR BOOK PUBL:

Seller ID: 9780762438020

ISBN: 0762438029

Condition: USED


"The Boozy Baker" is a fun collection of recipes for cakes, pies, tarts, cookies, and more, all of which contain a healthy dose of alcohol. Home bakers will recognize classic treats such as profiteroles, peach cobbler, and spiced Bundt cake, and be delighted by the ways they are reinvented with chocolate stout, almond liqueur, and even Jagermeister. Featuring more than 30 full-color photographs, the book also includes sidebars throughout with instructions for preparing f... View more info

Bakers Chocolate Classic Recipes

By: Bakers Chocolate

Price: $4.00

Publisher: 2/15/2017

Seller ID: 1412701791

ISBN: 1412701791

Condition: USED


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Image for Metropolitan Bakery Cookbook, the:  Artisan Breads, Pastries, and Desserts from

Metropolitan Bakery Cookbook, the: Artisan Breads, Pastries, and Desserts from

By: Barrett, James/ Born, Wendy Sm

Price: $9.00

Publisher: 12/2/2013

Seller ID: 9781579547592

ISBN: 1579547591

Condition: USED


In the tradition of great artisan bread bakers, James Barrett and Wendy Smith Born share a passionate commitment to bread based on traditional baking methods. Their vision has helped make the award-winning Metropolitan Bakery in Philadelphia a favorite destination for more than 13,000 customers each week. Now, just in time for its 10th anniversary celebration, co-owners Barrett and Born reveal the secrets that will allow you to enjoy the bakery's best breads, pastries, c... View more info

Image for Rose's Christmas Cookies

Rose's Christmas Cookies

By: Beranbaum, Rose Levy

Price: $7.00

Publisher: WILLIAM MORROW & CO: 8/3/2017

Seller ID: 0688101364

ISBN: 0688101364

Condition: USED


Since its 1990 publication, Rose's Christmas Cookies has been a phenomenal success. Who can resist Chocolate-Dipped Melting Moments Cookies or moist Mini-Cheesecakes with Lemon Curd . . . or David Shamah's Jumbles, a fabulous cross between a chocolate-chip cookie and a chunky candy bar bursting with raisins, chocolate chips, and pecans. Whether you need a cookie to decorate your tree or grace your mantelpiece (cookies like Stained Glass or Christmas Wreaths), a sweet to ... View more info

Image for Betty Crocker The Big Book of Bread (Betty Crocker Big Book)

Betty Crocker The Big Book of Bread (Betty Crocker Big Book)

By: Betty Crocker

Price: $7.50

Publisher: BETTY CROCKER:

Seller ID: 9781118453452

ISBN: 111845345X

Condition: USED


Nothing is more basic or more versatile than bread. From a white loaf to quick-to-make muffins, bread is a well-loved staple. "The Big Book of Bread" is a complete resource for both new and experienced cooks, with more than 200 recipes and 100 color photos. New bakers will find clear and easy-to-follow instructions, tips, techniques, and how-to photos to bake a range of breads, from classic yeast breads to friendly quick breads. More experienced bakers will enjoy new fla... View more info

Image for Handheld Pies: Dozens of pint-size Sweets and Savories

Handheld Pies: Dozens of pint-size Sweets and Savories

By: Billingsley, Sarah

Price: $7.50

Publisher: CHRONICLE BOOKS: 4/8/2015

Seller ID: 9781452102146

ISBN: 1452102147

Condition: USED


What's better than small treats? Eating with your hands This enticing cookbook delivers on both counts in one adorable package. Pie-lovers everywhere will be thrilled to find their favorite recipes plus fabulous new creations. Savory pies also make an appearance: grab a Bacon, Egg, and Cheese Breakfast Pie on the way out the door in the morning Ideal for beginning and seasoned bakers alike (a chapter on crusts offers all the instruction anyone needs to make delicious, ... View more info

Image for Great Gluten-Free Baking

Great Gluten-Free Baking

By: Blair, Louise

Price: $7.00

Publisher: HAMLYN: 8/28/2014

Seller ID: 9780600621836

ISBN: 0600621839

Condition: USED


Following a gluten-free diet doesn't have to mean missing out on delicious cakes and bakes for the two million Americans who suffer from celiac disease. Today, gluten-free ingredients such as rice flour and gluten-free baking powder are readily available, and gluten-free baking is every bit as easy as traditional baking. From melt-in-the-mouth cookies such as Lemon Madeleines to everyday treats such as Cherry Crumble Muffins, Pumpkin Loaf and Potato Flat Bread, an fr... View more info

Image for Pie

Pie

By: Boggiano, Angela

Price: $9.50

Publisher: MITCHELL BEAZLEY:

Seller ID: 9781845337667

ISBN: 1845337662

Condition: USED


Discover your perfect pie in this updated collection of irresistible sweet and savory recipes for fantastic dishes made at home. With additional sweet pie recipes for this new edition. Whether you're on the go or around the table, pies have always had a special place in food history. This book is the story of the pie in irresistible recipes and delightful photographs. From home pies to grand pies, little pies and sweet pies, each pie represents a history of provenanc... View more info

Image for Sweet Miniatures : The Art of Making Bite-Size Desserts

Sweet Miniatures : The Art of Making Bite-Size Desserts

By: Braker, Flo/Lamotte, Michael

Price: $7.00

Publisher: CHRONICLE BOOKS: 10/27/2009

Seller ID: 9780811824460

ISBN: 0811824462

Condition: USED


Award-winning author and acclaimed baking expert Flo Braker knows the best things come in small packages. Now this acclaimed author is back with a revised and expanded edition of her beloved "Sweet Miniatures." Winner of the IACP Single-Subject Cookbook Award, "Sweet Miniatures" offers rich, all-new color photography, a whimsically appealing design, and step-by-step instructions for making all kinds of delectable desserts scaled down to an irresistible one-bite size. Min... View more info

Image for Chocolate from the Cake Doctor

Chocolate from the Cake Doctor

By: Byrn, Anne

Price: $5.00

Publisher: WORKMAN PUB CO: 1/23/2016

Seller ID: 9780761122715

ISBN: 0761122710

Condition: USED


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Image for Cake Mix Doctor

Cake Mix Doctor

By: Byrn, Anne

Price: $7.00

Publisher: WORKMAN PUB CO: 8/25/2014

Seller ID: 9780761117193

ISBN: 0761117199

Condition: USED


"The Cake Mix Doctor" is in And the prescription is simple: By doctoring up packaged cake mix with just the right extras--a touch of sweet butter here, cocoa powder there, or poppy seeds, vanilla yogurt, sherry, eggs, and grated lemon zest for the Charleston Poppy Seed Cake--even the least experienced baker can turn out luscious signature desserts, time after time. The proof is in the taste, and the taste never stops--from Toasted Coconut Sour Cream Cake to Devilishly G... View more info

Image for Pie Pie Pie: Easy Homemade Favorites

Pie Pie Pie: Easy Homemade Favorites

By: Carroll, John Phillip

Price: $6.00

Publisher: 4/28/2013

Seller ID: 9780811839303

ISBN: 0811839303

Condition: USED


Nothing says home sweet home like the aroma of a freshly baked pie. And with the voice of an old friend, author John Phillip Carroll teaches foolproof methods for making the delicious tried-and-true favorites that top every pie lover's list, plus some exciting new flavor sensations. The buttery golden streusel on the Apricot Crumble Pie will give Grandma's a run for her money. For a new twist on an old classic, drop a fork in a chilled slice of Butterscotch Cream Quince ... View more info

Image for One Girl Cookies: recipes for cakes, cupcakes, whoopie pies, and cookies from Br

One Girl Cookies: recipes for cakes, cupcakes, whoopie pies, and cookies from Br

By: Casale, Dawn

Price: $7.00

Publisher: POTTER CLARKSON N: 4/27/2012

Seller ID: 9780307720481

ISBN: 0307720489

Condition: USED


Tucked away on a quiet, tree-lined street in Brooklyn, New York, is One Girl Cookies: a charming bakery and cafe whose owners have created what they call an Urban Mayberry. Little do most people know that this dessert destination--famous for its gorgeous bite-sized cookies, amazingly moist cakes, seasonal pies and tarts, and dangerously addictive whoopie pies--started simply, with one girl baking cookies out of a tiny apartment. "One Girl Cookies" shares the recipes for ... View more info

Image for Field Guide to Candy: How to Identify and Make Virtually Every Candy Imaginable

Field Guide to Candy: How to Identify and Make Virtually Every Candy Imaginable

By: Chu, Anita

Price: $5.00

Publisher: QUIRK BOOKS:

Seller ID: 9781594744198

ISBN: 159474419X

Condition: USED


At last, a field guide to making and identifying virtually every candy imaginable, from peanut-butter cups to mint meltaways "Field Guide to Candy "is the definitive guide to candies from around the world, with more than 100 recipes and variations on such tried-and-true classics as caramel apples, rocky road, and lollipops as well as traditional international favorites like Turkish delight, truffles, and French pralines. This delectable guide introduces readers... View more info

Image for Sweet & Skinny: 100 Recipes for Enjoying Life's Sweeter Side Without Tipping the

Sweet & Skinny: 100 Recipes for Enjoying Life's Sweeter Side Without Tipping the

By: Churchill, Marisa

Price: $6.50

Seller ID: 9780307719201

ISBN: 0307719200

Condition: USED


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Image for Neighborhood Bakeshop: Recipes and Reminiscences of America' Favorite Bakery Tre

Neighborhood Bakeshop: Recipes and Reminiscences of America' Favorite Bakery Tre

By: Cleave, Jill Van

Price: $8.00

Publisher: 2/26/2014

Seller ID: 9780688148935

ISBN: 068814893X

Condition: USED


Who doesn't have bakeshop memories - black-and-white cookies the size of flying saucers, napoleons constructed of flaky pastry filled with custard that oozed out the sides when you tried to put a fork to it, or farfrom-ordinary chocolate cake filled and frosted with dark chocolate pudding and topped with cake crumbs?The Neighborhood Bakeshop captures those memories and offers 125 recipes for America's favorite desserts from around the country. From Brooklyn Chocolate ... View more info

Image for Ben & Jerry's Ice Cream & Dessert Book

Ben & Jerry's Ice Cream & Dessert Book

By: Cohen, Ben/Greenfield, Jerry

Price: $4.00

Publisher: WORKMAN PUB CO: 9/17/2015

Seller ID: 0894803123

ISBN: 0894803123

Condition: USED


With little skill, surprisingly few ingredients, and even the most unsophisticated of ice-cream makers, you can make the scrumptious ice creams that have made Ben & Jerry's an American legend. "Ben & Jerry's Homemade Ice Cream & Dessert Book" tells fans the story behind the company and the two men who built it-from their first meeting in 7th-grade gym class (they were already the two widest kids on the field) to their "graduation" from a $5.00 ice-cream-making corresp... View more info